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Mooncakes 奇華至尊月餅

There are a many stories surrounding the history of moon cakes and there relation to the Chinese Lunar Festival. During September, when the moon is in its apex, and shining its brightest, Chinese people around the world gather to celebrate the Autumn harvest and eat delicious Mooncake.

The most common cakes are filled with lotus seed paste or red bean paste. More recent styles are now made with mixed nuts, dates, pineapple, and different meats. Another interesting feature about moon cakes is the salted duck egg yolks you can find, baked whole, in the middle of the cakes. They are said to represent the different phases of the moon, so cakes will have up to four or sometimes five yolks! The yolks can be an acquired taste, but don't be afraid to try them, you may be surprised. So, what are Mooncakes?

Mooncakes are made from old recipes, and are generally difficult to make. Kee Wah Bakery has been making Mooncakes and other pastries for more then 100 years. Fresh pastries are the hallmark of Kee Wah, and the quality shows in everything they create. Moon cakes and wedding cakes are made daily, so you know when you order online, you get the freshest cakes, made with the highest quality ingredients.

Lotus Seed Mooncakes 純正金黃蓮蓉
Supreme Series - 至尊系列
White Lotus Seed Mooncakes 純正白蓮蓉
Royal Series - 極品系列
Red Bean Mooncakes 純正紅荳沙
Featured - 精選系列
Lower Sugar Mooncakes 健康低糖月餅
Chinese Tea Sets - 茗茶禮盒
Pineapple Walnut mooncakes 鳳梨核桃
Low Sugar - 健康低糖
Mini Mooncakes 奇華迷你月
Mini Supreme - 迷你至尊
Lotus Seed 金黃蓮蓉月餅
Mooncake Gift Sets 精美禮盒
Mooncake Gift Sets 精美禮盒月餅
White Lotus Seed 純正白蓮蓉
Red Bean 純正紅荳沙
Date Paste 純正棗蓉
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